Monthly Snack Menus
What’s in season this month?
January:
Long-lasting storage crops such as Winter Squash, Onions, Dry Beans, Beets, Sweet Potatoes.
February:
Long-lasting storage crops such as Winter Squash, Onions, Dry Beans, Beets, Sweet Potatoes.
March:
Broccoli, Cabbage, Greens & long-lasting storage crops such as Winter Squash, Onions, Dry Beans, Beets, Sweet Potatoes.
April:
Broccoli, Cabbage, Greens, Parsnips & long-lasting storage crops such as Winter Squash, Onions, Dry Beans, Beets, Sweet Potatoes.
May:
Asparagus, Broccoli, Cabbage, Greens & long-lasting storage crops such as Winter Squash, Onions, Dry Beans, Beets and Sweet Potatoes.
June:
Arugula, Asparagus, Blackberries, Chives, Collard & Mustard Greens, Green Onions, Kale, Lettuce, Peas, Radishes, Raspberries, Rhubarb, Spinach, Strawberries, Turnips.
July:
Apples, Asparagus, Beets, Broccoli, Cabbage, Carrots, Cauliflower, Chard, Corn, Cucumbers, Eggplant, Green Beans, Green Onions, Greens (various), Melons, Peas, Peppers, Raspberries, Summer Squash, Strawberries, Tomatoes, Turnips, Zucchini.
August:
Apples, Basil, Beets, Blueberries, Broccoli, Cabbage, Carrots, Cauliflower, Celery, Chard, Corn, Cucumbers, Eggplant, Green Beans, Green Onions, Greens (various), Leeks, Melons, Onions, Peppers, Potatoes, Raspberries, Summer & Winter Squash, Tomatoes, Watermelons, Zucchini.
September:
Apples, Basil, Beets, Bitter Melon, Broccoli, Brussels Sprouts, Cantaloupes, Cabbage, Carrots, Cauliflower, Celery, Chard, Corn, Cucumbers, Eggplant, Grapes, Green Beans, Green Onions, Greens, Leeks, Onions, Peppers, Potatoes, Pumpkins, Raspberries, Summer & Winter Squash, Tomatoes, Watermelons, Zucchini.
October:
Apples, Beets, Bitter Melon, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chard, Cucumbers, Eggplant, Green Onions, Greens (various), Leeks, Onions, Peppers, Potatoes, Pumpkins, Winter Squash, Zucchini.